Terri Quenzer, Ph.D.
Terri is passionate about helping others take their life back with the power of plant-based nutrition! Terri teaches the nuts and bolts of a plant-based diet, including how to cook delicious and satisfying plant-based foods as well as the science behind the nutrition to make plant-based choices simple and fun. In addition to coaching and cooking classes, Terri’s cornerstone program is a 28-Day life-changing Plant-Based Immersion Program! In only 28 days, she has helped transform the lives of many people by helping them lose weight, lower cholesterol, normalize blood pressure and blood sugar, and reduce or completely eliminate medications, all with plant-based nutrition. And she can do the same for you.
Terri turned to plant-based nutrition after a career in pharmaceutical research working to design new medications for cancer, diabetes, glaucoma, and HIV. Why? Because plant-based nutrition prevents and treats most diseases and unlike medications, has only positive side effects including weight loss, normalized blood pressure and blood sugar, lower cholesterol, increased energy, reduced need for medication, slower aging, and many more. Try it for yourself for 28 days with Terri’s help.
Terri’s background includes a Ph.D. in Chemistry from the University of New Mexico, a Certificate in Plant-Based Nutrition from the T. Colin Campbell Center for Nutrition Studies and Cornell University, a Professional Certificate in Plant-Based Cooking from Rouxbe Cooking School, and a Certificate of Completion of a one-year Health Coach Training Program from Hilton Johnson Productions. Terri lives and teaches her online programs from her home in Encinitas, CA. Visit Terri at www.BeTheHealthyU.com and her brand new website www.TerriQuenzer.com, and be sure to sign up for her newsletter.